Dairy Free, Egg Free and Gluten Free Eggnog
After falling in love with the Silk Eggnog a friend of mine suggested I just try to make my own. I researched all the regular recipes that included eggs but I’m just not crazy about using 6-8 egg yokes in a drink. I would rather drink a few glasses of this without all the extra raw eggs. Like always make sure to check all of your ingredients assuring they are gluten free.
- 2 cups of almond milk
- 2 cups plain coconut milk*
- 3 Tbl of raw honey
- 1 Tbl pure vanilla extract
- 2 tsp ground nutmeg
- 1/4 tsp cinnamon
- 1/2 tsp turmeric
- pinch of cloves-optional but I love cloves
Pour the milks into a pitcher and add the remaining ingredients. Use a whisk to mix the spices thoroughly. Chill until ready to drink. Enjoy!!
*this is a personal preference. You can use all coconut milk(which I love but have a daughter who does not) Any dairy free milk can be substituted.